Herb Roasted Potatoes, Carrots and Onions


These veggies are good. We like to make them anytime, but especially for holidays.
Ingredients:
  • Red Potatoes, 8 to 10 small to medium size
  • Carrots, a bunch
  • Sweet Onions, 2 or 3
  • Sage, 2 to 3 tablespoons, snipped
  • Rosemary, 1 to 2 tablespoons, snipped
  • Chicken Broth, 1 cup
  • Olive Oil
  • Coarse Ground Salt and Pepper
Instructions
See Full Recipe please visit : ourlifeinthekitchen.com

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